2 FOR $20.22 MENU

THE STARTING 5:

1. PRETZEL BITES

Tossed with Kosher salt. Served with a side of Pale Ale Queso

2. MOZZARELLA BRICKS

Hand-breaded in herb-panko breadcrumbs, lightly fried and served with jalapeño strawberry dipping sauce

3. SPINACH ARTICHOKE DIP

Creamy white American and Asiago cheeses, spinach, grape tomatoes and roasted artichokes, topped with shredded Parmesan cheese. Served with garlic cheese toast

4. CHICKEN FALUTAS

Chicken tinga and white cheddar cheese rolled into a flour tortilla, fried and topped with lettuce, pico de gallo and lime sour cream

5. CRISPY BRUSSELS SPROUTS

Fresh brussels sprouts deep fried crisp, topped with a balsamic glaze and Parmesan cheese

THE SECOND HALF:

1. CHEESEBURGER

Topped with your choice of cheese, with lettuce, tomato, red onion and pickles

2. VOODOO BURGER

Blackened seasoning, white cheddar cheese, pico de gallo, fresh jalapeños, Tabasco®-fried onion straws, lettuce and chipotle aioli

3. PEPPERONI PIZZA

Sliced pepperoni, shredded mozzarella and parmesan cheese and marinara sauce

4. CALIFORNIA CLUB

Grilled chicken breast, white cheddar cheese, applewood bacon, avocado, lettuce, tomato, onion and mayonnaise

5. CHICKEN TENDER DINNER

Sam Adams beer-battered chicken tenders, with choice of BBQ sauce, honey mustard or ranch dressing. Served with seasoned fries and honey mustard coleslaw